FOOD | タイ　コンケーン

Recommended MENU
- Kamu (pig's trotters)
  900 yen(税込)
  1/10
  Kamu (pig's trotters)
  900 yen(税込)
- Kamu (pig's trotters)
  1000 yen(税込)
  1/10
  Kamu (pig's trotters)
  1000 yen(税込)
- Steamed chicken (Khao Man Gai side dish)
  1200 yen(税込)
  1/10
  Steamed chicken (Khao Man Gai side dish)
  1200 yen(税込)
- Komuyan (fatty pork)
  1200 yen(税込)
  1/10
  Komuyan (fatty pork)
  1200 yen(税込)
- Fried spring roll
  900 yen(税込)
  1/10
  Fried spring roll
  900 yen(税込)
- Fried pork skin (a classic Thai snack)
  500 yen(税込)
  1/10
  Fried pork skin (a classic Thai snack)
  500 yen(税込)
Thailand Khon Kaen LAUNCHMENU Lunchtime (11:00~14:00 LO)
- Gapao rice (single item) with soup
  850 yen(税込)
  Set 1000 yen (tax included) with salad and dessert Pork and holy basil stir-fried with chili peppers and seasonings served on top of rice
  1/10
  Gapao rice (single item) with soup
  850 yen(税込)
  Set 1000 yen (tax included) with salad and dessert Pork and holy basil stir-fried with chili peppers and seasonings served on top of rice
- Khao Man Gai (single item) with soup
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert. Rice cooked in chicken broth is topped with boiled chicken and served with a sweet and spicy sauce.
  1/10
  Khao Man Gai (single item) with soup
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert. Rice cooked in chicken broth is topped with boiled chicken and served with a sweet and spicy sauce.
- Pad Thai (single item) with soup
  850 yen(税込)
  Set: 1,000 yen (tax included) Includes salad and dessert. Fried noodles made from flat rice flour noodles seasoned with seasonings such as fish sauce, tamarind, and oyster sauce.
  1/10
  Pad Thai (single item) with soup
  850 yen(税込)
  Set: 1,000 yen (tax included) Includes salad and dessert. Fried noodles made from flat rice flour noodles seasoned with seasonings such as fish sauce, tamarind, and oyster sauce.
- Green curry (single item)
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert. A representative Thai curry made with crushed green chili peppers and herbs and coconut milk.
  1/10
  Green curry (single item)
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert. A representative Thai curry made with crushed green chili peppers and herbs and coconut milk.
- Kuay Teow Tom Yum Goong (single item)
  850 yen(税込)
  Set 1,000 yen (tax included) Comes with salad and dessert Ramen made with noodles made from rice flour and tom yum goong soup.
  1/10
  Kuay Teow Tom Yum Goong (single item)
  850 yen(税込)
  Set 1,000 yen (tax included) Comes with salad and dessert Ramen made with noodles made from rice flour and tom yum goong soup.
- Kuay Tien Gongai (single item)
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert A popular ramen in Thailand, made with noodles made from rice flour and ingredients such as chicken and coriander
  1/10
  Kuay Tien Gongai (single item)
  850 yen(税込)
  Set 1000 yen (tax included) Includes salad and dessert A popular ramen in Thailand, made with noodles made from rice flour and ingredients such as chicken and coriander
salad
- Som Tam (Isan, Thailand)
  900 yen(税込)
  A traditional dish made by slicing unripe green papaya, pounding it with ingredients such as fish sauce, garlic, and chili peppers, and mixing it with other ingredients. *Spicy can be adjusted!
  1/10
  Som Tam (Isan, Thailand)
  900 yen(税込)
  A traditional dish made by slicing unripe green papaya, pounding it with ingredients such as fish sauce, garlic, and chili peppers, and mixing it with other ingredients. *Spicy can be adjusted!
- Yam Yuen Sen
  900 yen(税込)
  Thai-style glass noodle salad, a popular salad in Thailand made with shrimp, minced pork, glass noodle, and plenty of vegetables, and seasoned with fish sauce, lime, chili peppers, sugar, etc. *Spicy can be adjusted!
  1/10
  Yam Yuen Sen
  900 yen(税込)
  Thai-style glass noodle salad, a popular salad in Thailand made with shrimp, minced pork, glass noodle, and plenty of vegetables, and seasoned with fish sauce, lime, chili peppers, sugar, etc. *Spicy can be adjusted!
- Yamtalay
  1000 yen(税込)
  A popular Thai seafood salad made with shrimp, squid, and plenty of vegetables, seasoned with fish sauce, lime, chili peppers, sugar, etc. *Spicy level can be adjusted!
  1/10
  Yamtalay
  1000 yen(税込)
  A popular Thai seafood salad made with shrimp, squid, and plenty of vegetables, seasoned with fish sauce, lime, chili peppers, sugar, etc. *Spicy level can be adjusted!
Meat dish
- Kai Yang
  1000 yen(税込)
  A traditional dish from northeastern Thailand (Isan), grilled chicken served with a special dipping sauce!
  1/10
  Kai Yang
  1000 yen(税込)
  A traditional dish from northeastern Thailand (Isan), grilled chicken served with a special dipping sauce!
- Moo Ping (3 skewers)
  900 yen(税込)
  Pork marinated in a special sauce and slowly cooked. A great snack to go with beer! Also great with sticky rice!
  1/10
  Moo Ping (3 skewers)
  900 yen(税込)
  Pork marinated in a special sauce and slowly cooked. A great snack to go with beer! Also great with sticky rice!
- Larb Guy
  1000 yen(税込)
  A salad made with minced chicken mixed with onions, spices, herbs, etc. *Pork is larb moo *Spicy can be adjusted!
  1/10
  Larb Guy
  1000 yen(税込)
  A salad made with minced chicken mixed with onions, spices, herbs, etc. *Pork is larb moo *Spicy can be adjusted!
- Pick Guy Tote
  850 yen(税込)
  Deep-fried chicken wings dipped in special sauce! Would you like some Kao Niao (glutinous rice) with it? 500 yen (tax included)
  1/10
  Pick Guy Tote
  850 yen(税込)
  Deep-fried chicken wings dipped in special sauce! Would you like some Kao Niao (glutinous rice) with it? 500 yen (tax included)
- Cyclo Isarn
  900 yen(税込)
  A specialty sausage from the northeastern Thai (Isan) region.This sausage is made by stuffing pork intestines with pork, glutinous rice, garlic, chili peppers, and salt, and then fermenting it, resulting in a sour and savory taste!
  1/10
  Cyclo Isarn
  900 yen(税込)
  A specialty sausage from the northeastern Thai (Isan) region.This sausage is made by stuffing pork intestines with pork, glutinous rice, garlic, chili peppers, and salt, and then fermenting it, resulting in a sour and savory taste!
- name
  900 yen(税込)
  A traditional fermented sausage from northern Thailand.A sausage with a distinctive sour taste, made by fermenting fresh pork with salt, garlic, chili pepper, and glutinous rice.
  1/10
  name
  900 yen(税込)
  A traditional fermented sausage from northern Thailand.A sausage with a distinctive sour taste, made by fermenting fresh pork with salt, garlic, chili pepper, and glutinous rice.
- Nouad date diaw (beef)
  1000 yen(税込)
  "Thai-style beef jerky" is made by drying seasoned beef in the sun to concentrate the flavor, then deep-frying it.
  1/10
  Nouad date diaw (beef)
  1000 yen(税込)
  "Thai-style beef jerky" is made by drying seasoned beef in the sun to concentrate the flavor, then deep-frying it.
- Moo De Diaw (Pork)
  900 yen(税込)
  "Thai-style pork jerky" is made by drying seasoned pork in the sun to concentrate the flavor, then deep-frying it.
  1/10
  Moo De Diaw (Pork)
  900 yen(税込)
  "Thai-style pork jerky" is made by drying seasoned pork in the sun to concentrate the flavor, then deep-frying it.
- Nam tok moo (pork)
  1200 yen(税込)
  A dish from northeastern Thailand (Isan), made with sliced pork and herbs such as fish sauce, lime, roasted rice flour, and kaffir lime leaves, it is characterized by its hot and sour taste. *The spiciness can be adjusted!
  1/10
  Nam tok moo (pork)
  1200 yen(税込)
  A dish from northeastern Thailand (Isan), made with sliced pork and herbs such as fish sauce, lime, roasted rice flour, and kaffir lime leaves, it is characterized by its hot and sour taste. *The spiciness can be adjusted!
Vegetable dishes
- Pat Pak Lwammit
  1100 yen(税込)
  A non-spicy stir-fried mixed vegetable dish
  1/10
  Pat Pak Lwammit
  1100 yen(税込)
  A non-spicy stir-fried mixed vegetable dish
- Pat Mak A Sai Moo
  1100 yen(税込)
  A dish of pork and eggplant stir-fried with spices. A dish that goes well with Thai jasmine rice.
  1/10
  Pat Mak A Sai Moo
  1100 yen(税込)
  A dish of pork and eggplant stir-fried with spices. A dish that goes well with Thai jasmine rice.
- Mumanao
  1100 yen(税込)
  A dish similar to Thai cold shabu-shabu salad. Characterized by the ethnic flavor of pork and lemon and a refreshing spiciness. *Spicy can be adjusted!
  1/10
  Mumanao
  1100 yen(税込)
  A dish similar to Thai cold shabu-shabu salad. Characterized by the ethnic flavor of pork and lemon and a refreshing spiciness. *Spicy can be adjusted!
Rice dishes
- Gapao Kai Dao
  1200 yen(税込)
  A traditional Thai dish made by stir-frying holy basil with minced pork and vegetables and serving it on Thai jasmine rice. *Spicy can be adjusted!
  1/10
  Gapao Kai Dao
  1200 yen(税込)
  A traditional Thai dish made by stir-frying holy basil with minced pork and vegetables and serving it on Thai jasmine rice. *Spicy can be adjusted!
- Khao Managai
  1200 yen(税込)
  A Thai dish made by placing boiled chicken on rice cooked in chicken soup and pouring a sweet and spicy sauce over it.
  1/10
  Khao Managai
  1200 yen(税込)
  A Thai dish made by placing boiled chicken on rice cooked in chicken soup and pouring a sweet and spicy sauce over it.
- Green curry
  1200 yen(税込)
  A typical Thai curry, it is green in color from the green chili peppers and herbs, and has an exquisite balance of sweetness and spiciness from the coconut milk.
  1/10
  Green curry
  1200 yen(税込)
  A typical Thai curry, it is green in color from the green chili peppers and herbs, and has an exquisite balance of sweetness and spiciness from the coconut milk.
- Patpong curry
  1,500 yen(税込)
  Stir-fried curry made with eggs, milk, dried shrimp, chili oil and coconut milk. Once you try it, you'll be hooked!
  1/10
  Patpong curry
  1,500 yen(税込)
  Stir-fried curry made with eggs, milk, dried shrimp, chili oil and coconut milk. Once you try it, you'll be hooked!
- Gaeng Daeng (Red Curry)
  1200 yen(税込)
  A vibrantly colored, rich, creamy curry with a perfect balance of sweet, salty, spicy and savory flavours. Made with coconut milk, meat, vegetables and herbs.
  1/10
  Gaeng Daeng (Red Curry)
  1200 yen(税込)
  A vibrantly colored, rich, creamy curry with a perfect balance of sweet, salty, spicy and savory flavours. Made with coconut milk, meat, vegetables and herbs.
- Khao Niao (glutinous rice)
  500 yen(税込)
  An essential item for Thai cuisine. Goes well with meat dishes, salads and anything else!
  1/10
  Khao Niao (glutinous rice)
  500 yen(税込)
  An essential item for Thai cuisine. Goes well with meat dishes, salads and anything else!
- Khao Suai (Jasmine Rice)
  250 yen(税込)
  Jasmine rice has a jasmine scent and goes well with Thai cuisine.
  1/10
  Khao Suai (Jasmine Rice)
  250 yen(税込)
  Jasmine rice has a jasmine scent and goes well with Thai cuisine.
Noodle dishes
- Pad thai
  1200 yen(税込)
  A dish that originated in Thailand, Thai fried noodles are made with rice flour noodles and seasoned with shrimp, bean sprouts, fish sauce, oyster sauce, lemon and other seasonings to create a sweet and sour dish.
  1/10
  Pad thai
  1200 yen(税込)
  A dish that originated in Thailand, Thai fried noodles are made with rice flour noodles and seasoned with shrimp, bean sprouts, fish sauce, oyster sauce, lemon and other seasonings to create a sweet and sour dish.
- Kuay Teow Tom Yum Goong
  1100 yen(税込)
  A dish that combines rice noodles with tom yum soup. It is characterized by a balance of sourness and spiciness, using seasonings such as lemongrass, kaffir lime leaves, herbs, chili peppers, and lime.
  1/10
  Kuay Teow Tom Yum Goong
  1100 yen(税込)
  A dish that combines rice noodles with tom yum soup. It is characterized by a balance of sourness and spiciness, using seasonings such as lemongrass, kaffir lime leaves, herbs, chili peppers, and lime.
- Quay Blue Shell
  1000 yen(税込)
  A popular Thai ramen dish made with rice flour noodles, chicken, coriander, etc. You can add seasonings to suit your taste!
  1/10
  Quay Blue Shell
  1000 yen(税込)
  A popular Thai ramen dish made with rice flour noodles, chicken, coriander, etc. You can add seasonings to suit your taste!
Appetizers
- Shrimp crackers
  300 yen(税込)
  Deep-fried shrimp crackers, perfect with beer! Rice crackers seasoned with pepper, salt, garlic, and other condiments
  1/10
  Shrimp crackers
  300 yen(税込)
  Deep-fried shrimp crackers, perfect with beer! Rice crackers seasoned with pepper, salt, garlic, and other condiments
- Cilantro
  300 yen(税込)
  An essential item for Thai cuisine. Great for those who want extra coriander!
  1/10
  Cilantro
  300 yen(税込)
  An essential item for Thai cuisine. Great for those who want extra coriander!
dessert
- Coconut ice cream
  350 yen(税込)
  1/10
  Coconut ice cream
  350 yen(税込)
- Khanom Moangane
  350 yen(税込)
  It is a traditional Thai dessert with a texture similar to egg custard or custard pudding.It is a sweet made by mixing coconut milk, palm sugar, etc., pouring it into a mold and baking it.
  1/10
  Khanom Moangane
  350 yen(税込)
  It is a traditional Thai dessert with a texture similar to egg custard or custard pudding.It is a sweet made by mixing coconut milk, palm sugar, etc., pouring it into a mold and baking it.
- Tapioca
  350 yen(税込)
  1/10
  Tapioca
  350 yen(税込)

Recommended MENU

Kamu (pig's trotters)

Kamu (pig's trotters)

Steamed chicken (Khao Man Gai side dish)

Komuyan (fatty pork)

Fried spring roll

Fried pork skin (a classic Thai snack)

Thailand Khon Kaen LAUNCHMENU Lunchtime (11:00~14:00 LO)

Gapao rice (single item) with soup

Khao Man Gai (single item) with soup

Pad Thai (single item) with soup

Green curry (single item)

Kuay Teow Tom Yum Goong (single item)

Kuay Tien Gongai (single item)

salad

Som Tam (Isan, Thailand)

Yam Yuen Sen

Yamtalay

Meat dish

Kai Yang

Moo Ping (3 skewers)

Larb Guy

Pick Guy Tote

Cyclo Isarn

name

Nouad date diaw (beef)

Moo De Diaw (Pork)

Nam tok moo (pork)

Vegetable dishes

Pat Pak Lwammit

Pat Mak A Sai Moo

Mumanao

Rice dishes

Gapao Kai Dao

Khao Managai

Green curry

Patpong curry

Gaeng Daeng (Red Curry)

Khao Niao (glutinous rice)

Khao Suai (Jasmine Rice)

Noodle dishes

Pad thai

Kuay Teow Tom Yum Goong

Quay Blue Shell

Appetizers

Shrimp crackers

Cilantro

dessert

Coconut ice cream

Khanom Moangane

Tapioca